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All Giuntas Meat Farms locations will be closed this Sunday, April 12th for Easter. Have a safe and happy holiday!

Sautéed Fall Vegetables

Ingredients: 2–3 tablespoons olive oil, melted coconut oil or avocado oil Purple cauliflower (cut into bite size pieces) Yellow squash (thick portion halved, all sliced) Brussels sprouts (halved) Leeks (Thinly slice white and light….

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Summer Vegetable Bowl

All ingredients are available in our store!   Ingredients Butternut Squash Spirals Brussel Sprouts Red Potatoes Broccoli Slaw 2 tsp pepper Watermelon Radish Dressing Mayonnaise Siracha Fresh Lime Juice Fresh….

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Holiday Roasted Vegetables

YIELDS: 4 SERVINGS    COOK TIME: 25 MINS INGREDIENTS 3/4 lb. Brussels sprouts, trimmed and halved 2 large carrots, peeled and sliced into 1/2” pieces 2 tbsp. extra-virgin olive oil 1 tbsp. balsamic vinegar….

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Asparagus Au Gratin

March is the season for asparagus and asparagus au gratin is a fantastic way to enjoy this springtime vegetable. Elegant enough to accompany a holiday meal, the recipe requires just….

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About Giunta's Meat Farms

With nine convenient locations, Giunta’s Meat Farms provides the freshest items in produce, meat and deli to over 7 million Long Islanders. We’re committed to providing our customers with the best all-around shopping experience on Long Island.

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